Cap Ferrat, Mougins, Aix-en-Provence — the South of France has some of the most beautiful private properties in Europe. French language skills are a genuine asset for household staff here.
Cap Ferrat's exclusivity creates a completely different staffing environment than Aix-en-Provence's wine estates. Saint-Tropez summer season brings mayhem - rotating guests, yacht crews, last-minute entertaining for fifty. French employment law is notoriously complex, affecting everything from working hours to live-in arrangements.
Many families maintain both Riviera and countryside properties, requiring staff comfortable with formal service and rustic estate management. Provence wine harvest season creates unique staffing challenges.
The mix of French traditional households and international families means navigating both formal French service protocols and contemporary expectations. We've placed chef-housekeepers and nanny teams across Cap Ferrat, Mougins, and Aix.
Salaries typically run 15-20% below London for equivalent roles, but accommodation is usually included.
Estate Manager
Private Chef
Housekeeper
Butler
Groundskeeper
| Role | Salary Range |
|---|---|
| Estate Manager | €45,000-70,000/year |
| Private Chef | €40,000-60,000/year |
| Housekeeper | €30,000-45,000/year |
| Butler | €35,000-55,000/year |
| Groundskeeper | €28,000-40,000/year |
Salaries vary based on experience, qualifications, and specific family requirements.
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Contact Irving Scott today to discuss your staffing requirements in South of France. Our experienced consultants understand the unique needs of this market.
